Food & Drink
Mediterranean melange
By Frank Sabatini Jr. With some of the cheapest meal prices in town coupled with big, bold signage that stands out...
Hold Fast joins Liberty Public Market, Circa Restaurant closes next month
Joining a collective of 30-plus culinary tenants at Liberty Public Market is the upcoming Hold Fast, a fast-casual concept featuring...
Tried and tested
Just outside the fast-food jungle that is Mission Gorge Road — down toward Interstate 8 — is a winding office...
Vietnamese sensation
By Frank Sabatini Jr. A niche is filled in Point Loma for Vietnamese food (Photos by Frank...
Breaking records
By Frank Sabatini Jr. It is nearly certain that on Jan. 15, The Whiskey House will receive certification for possessing the...
British territory in Mission Hills
What pairs best to a glass of Black and Tan?
Breakfast at Hanna’s
By Frank Sabatini Jr. Hanna’s Gourmet ranks among the many places throughout Uptown that attracts lines on weekend mornings. What is...
Dining Out in San Diego – Dec. 21, 2018
Mission Valley will bid fond adieu at the end of this month to In Cahoots, the legendary country-western bar and...
Dining Out in San Diego: Nov. 16 – Dec. 20, 2018
The sprawling Town & Country resort in Mission Valley recently underwent a few changes to its food and beverage outlets...
A first taste at the new North Italia
Not since the rise and fall of Prego more than a decade ago in the Hazard Center has Mission Valley...
