Forget acai bowls and kale salads if you’re delving into the newest foods at the San Diego County Fair, which opened June 1 and continues through July 4.
Sign up for our eNewsletterSign up for our eNewsletterForget acai bowls and kale salads if you’re delving into the newest foods at the San Diego County Fair, which opened June 1 and continues through July 4.
I’m betting that the new Little Big Burger in Mission Valley won’t put a competitive dent in places like The Friendly in North Park or The Balboa Bar & Grill in Bankers Hill, where their burgers are trending wildly among savvier audiences.
The two-aisle Stehly Farms Market in Linda Vista is an inconspicuous gem for buying organic produce and groceries, not to mention fresh juices made from a juicing station in the back of the store.
Benihana, founded in 1972 by the late Rocky Aoki, sizzled its way into San Diego 24 years ago.
Carve is a modern, American bistro residing in a unique king-of-the-road location.
April 28 will mark the second year for the Taste of Liberty Station event, which will combine music and art with food and drinks from 5 to 9 p.m. in the iconic formal Naval base. Among the restaurants that will dole out samples throughout the historic grounds are Dirty Birds, Solare, Stone Brewing World Bistro […]
I’m guessing that 95 percent of the local population has never heard of Seaglass Restaurant. And here’s why.
A family-run Italian restaurant with a broad menu spilling into all-American fare has opened in Linda Vista’s busy Presidio strip plaza near the University of San Diego. This is the second location for Giovanni’s Italian Restaurant.
A friend who dines out frequently because he doesn’t cook clued me in on the weekday lunch buffet at Old Town Tequila Factory Restaurant and Cantina
New trendy burger joint takes a team effort.
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